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I’d Eat at These Restaurants Inside the Cosmopolitan If I Were Rich

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posted on 9 months ago

I’d Eat at These Restaurants Inside the Cosmopolitan If I Were Rich

If I ever hit the jackpot, you’ll find me enjoying the most luxurious dining experiences in Las Vegas. Top on my list are these five fine dining spots at The Cosmopolitan. [caption id="attachment_73571" align="alignnone" width="596"]

Dry-Aged Bone-In Strip[/caption]

STK Steakhouse

Location: Level 3, Boulevard Tower Favorite meal: 18 oz Dry-Aged Bone-In Strip STK is a high-end steakhouse popular for its lively party atmosphere. The interior boasts modern decor, complemented by live music from an in-house DJ, creating the perfect mood for a relaxing night out. Guests’ favorite meal at STK is the perfectly cooked 18 oz Dry-Aged Bone-In Strip Steak. It's said to be aged for 30 days to ensure peak flavor. I’d love to try it. If I become even wealthier, I’d consider upgrading my choice to their Japanese A5 Wagyu.

Momofuku

Location: Level 2, Boulevard Tower Favorite meal: 5 Spice Roasted Duck Momofuku is a celebrity-owned Pan-Asian restaurant that blends Asian and American flavors. Chef David Chang recommends the 5 Spice Roasted Duck. It's a whole duck served with rice, bibb lettuce, crêpes, sliced cucumber, and assorted sauces. Doesn't it sound divine? [caption id="attachment_74422" align="alignnone" width="452"]

Grilled Double-cut Lamb Chops[/caption]

Zuma

Location: Level 3 Boulevard Tower Favorite Meal: Zuma Special Sushi I love sushi, so my adventure in Las Vegas wouldn't be complete without trying the best sushi in town. Tucked inside The Cosmopolitan Las Vegas is Zuma, a luxurious Japanese restaurant famous for its exceptional sushi. I’d indulge in their Omakase tasting menu and savor fresh sashimi along with truffle-infused seafood.

Beauty & Essex

Location: Level 3 Favorite meal: Grilled Double Cut Lamb Chops Beauty & Essex is a glamorous restaurant created by chef and restaurateur Chris Santos. Don’t be deceived by the pawn shop storefront; each dish and cocktail is an artistic masterpiece served in a speakeasy-like atmosphere. One of the unique features is the jewelry box room setup, where it would be ideal to have a group dinner with my friends. I’d order the Grilled Double Cut Lamb Chops. The rich, tender lamb chops are served with the velvety, buttery polenta and a sweet sauce that blends everything. [caption id="attachment_74427" align="alignnone" width="600"]

Esparragos Escabeche[/caption]

é by José Andrés

Location: Boulevard Tower, Favorite Indulgence: Esparragos Escabeche Tucked away inside Jaleo, é by José Andrés is an intimate nine-seat restaurant helmed by the visionary chef José Andrés. The chef presents innovative Spanish cuisine in this small private room through an avant-garde tasting menu. If I could dine here, I would indulge in the Esparragos Escabeche. This fancy dish consists of crisp, fresh asparagus with Sasanian Royal Oseitra caviar, liquid nitrogen frozen egg yolk, and a cloud of escabeche air.

Red Plate

Location: Level 3 Favorite Indulgence: Peking Duck Red Plate is my top choice for Chinese cuisine with a sophisticated twist. The elegant restaurant offers authentic Cantonese dishes in an intimate setting. I'd love to try the sweet, flavorful Peking Duck with a homemade crepe.