Restaurant Guy Savoy Named Top Las Vegas Restaurant in LaListe’s 2026 Global Rankings

Chef Guy Savoy

Las Vegas has no shortage of world-class dining, but one restaurant continues to sit firmly at the top. Restaurant Guy Savoy at Caesars Palace has been named the highest-ranking Las Vegas restaurant in LaListe’s 2026 Top 1,000 Restaurants, one of the most prestigious and globally respected culinary lists. The honor arrives at a perfect moment, just months before the acclaimed restaurant celebrates its 20th anniversary in May.

The recognition reinforces what food lovers around the world already know: Guy Savoy’s Las Vegas outpost is truly extraordinary. Even more impressively, Restaurant Guy Savoy Paris has once again been crowned “No. 1 Restaurant in the World”—its ninth consecutive year holding the title. With that achievement, the Las Vegas location continues to carry the legacy of a culinary institution widely regarded as the pinnacle of fine dining.

The Michelin-starred chef’s Caesars Palace restaurant remains his only establishment outside of France, and every detail—from the artful plating to the whisper-light textures and elegant service—reflects the same precision and uncompromising standards found in his Paris flagship. Guests don’t just dine at Guy Savoy—they enter a space where gastronomy becomes an art form.

“Restaurant Guy Savoy is the pinnacle of luxury dining in Las Vegas,” said Terrence O’Donnell, SVP and General Manager of Caesars Palace. “We are proud to celebrate this prestigious recognition alongside our longtime partner Chef Guy Savoy and his exceptional team, who continue to define the ultimate standard of culinary artistry.”

Since opening in 2006, the restaurant has accumulated nearly every major honor the industry offers. In addition to its two Michelin stars, Restaurant Guy Savoy has earned Wine Spectator’s Grand Award, the Forbes Five-Star Restaurant rating, and the AAA Five Diamond Designation—the latter three awarded each and every year since 2008. Its signature dishes, including the famed artichoke and black truffle soup, have become destination-worthy plates that draw diners from across the globe.

As the restaurant prepares to celebrate two decades on the Las Vegas Strip, its continued excellence shows no signs of slowing. For culinary connoisseurs, this latest accolade from LaListe is simply confirmation of what the world’s top chefs and critics have long believed: Restaurant Guy Savoy is not just one of the best restaurants in Las Vegas—it’s one of the best in the world.

For more information or to reserve a table, visit caesars.com/caesars-palace/restaurants/restaurant-guy-savoy.